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Encyclopedia ID 114
Thai fruit and vegetable carving
Also known as Kae sa lak

Trace petal cuts with a small knife on a melon or gourd, layering curved cuts from the centre outward to bloom a flower within a limit of mistakes.
Heritage note
Part of the living heritage of Thailand. Some forms of this practice carry deep meaning for the communities who keep it; here we describe the play and the craft only, with respect for its roots. It is presented as sport and skill, never as real fighting.
Origins
A living tradition passed from person to person; it is not tied to a single dated origin. It belongs to the cultural world of Southeast Asia and the Islands.
Sources
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